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5 Ingredient Slow Cooker Creamed Corn

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 10

INGREDIENTS

48 oz

frozen corn, about 8 cups, thawed

1/2 cup

half and half

10 oz

cream cheese, torn into chunks

4 tbsp

butter (½ stick), sliced

2 tbsp

sugar

kosher salt and freshly ground pepper

chives for garnish if desired