INGREDIENTS
1 Sheet
pan fall roasted veggies
1 Sheet
pan fall roasted veggies
2
sweet potatoes
2
zucchini
2
squash
2 cups
brussel sprouts
4 tbsp
olive oil
1 serving
salt & pepper
1 serving
optional: parmesan cheese
1 sheet
place all the veggies on a pan
1 serving
drizzle
1 serving
when finished
1 serving
serve
1 serving
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1 serving
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2018
october 9
1 serving
i used my favorite fall flavors
1 serving
bake
1 serving
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