Favoreats
Favoreats LLC
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INGREDIENTS
24
small red potatoes, about 2 pounds
1/4 cup
butter, melted
1/4 cup
buttermilk
1/2 cup
medium cheddar cheese, finely shredded
1/4 cup
plus 1 tablespoon cooked bacon pieces, finely chopped, about 3 strips of bacon
2
green onions, minced
kosher salt and freshly ground black pepper