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Gluten Free Browned Butter Pear Dutch Baby

Urban Kitchen Affair
  • minutes
  • Serves 4

INGREDIENTS

5 tbsp

unsalted butter, divided

4

large eggs, room temperature

3/4 cup

whole milk, warmed

3 tbsp

agave syrup or honey, divided

1 tsp

vanilla extract

1/4 tsp

salt

3/4 cup

all-purpose gluten free flour (I use Glutino Gluten Free Pantry All-Purpose Flour)

3

Bosc pears, peeled, halved, cored and sliced

1/4 tsp

ground cardamom

Powdered sugar, for dusting (for refined-sugar-free option use powdered xylitol)

3

scoops vanilla ice cream, for serving (optional)