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Fresh Peach Pie

grandbaby-cakes.com
  • 60 minutes
  • Serves 8

INGREDIENTS

1

pie crust using this recipe

6 cups

peaches

1/2 tsp

lemon zest

1 tbsp

lemon juice

1/2 cup

brown sugar

1/4 cup

granulated sugar adjust this based on sweetness of peaches

1 serving

sprinkle salt

1 serving

sprinkle nutmeg

1 serving

sprinkle cinnamon

4 tbsp

flour go up to 5 if peaches are really watery

1/4 cup

butter in

1 large

egg

1 serving

sugar