INGREDIENTS
24 oz
strawberries or fruit of choice, fresh or frozen (if the fruit is large, slice it into pieces first)
2 tbsp
honey, maple syrup, or agave (I used honey)
2 tbsp
chia seeds
Optional add ins: Aged balsamic vinegar (good with berry jams) Ginger or cinnamon (good with stone fruit jams) Vanilla or almond extract Orange or lemon zest
Aged balsamic vinegar (good with berry jams)
Ginger or cinnamon (good with stone fruit jams)
Vanilla or almond extract
Orange or lemon zest