INGREDIENTS
1 tbsp
olive oil
20 oz
boneless skinless chicken breasts
1/4 tsp
salt
1/4 tsp
pepper
4
slices center cut bacon (2-3 ounces)
1
large leek, sliced into thin half moons (white and light green parts) and washed thoroughly
8 oz
white mushrooms, sliced
1/2 cup
white wine
1 cup
heavy cream
1/4 cup
parmesan cheese