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{Overnight} Banana Pecan Streusel French Toast Bake

lifemadesweeter.com
  • 52 minutes
  • Serves 5 to 6

INGREDIENTS

1

large loaf of French bread, cut into slices or cubes (I used a multigrain French loaf)

2/3 cup

fat free cottage cheese (or 6 ounces of softened cream cheese)

7

large eggs

2 1/3 cups

skim milk

1/2 cup

granulated sugar

about 1 large or 2 small overripe bananas, sliced, divided (depending on size of your dish)

1 tsp

pure vanilla extract

1 tsp

ground cinnamon

Streusel Topping

5 tbsp

unsalted butter

1/4 cup

all-purpose flour

1/4 cup

light brown sugar, packed

2 tbsp

granulated sugar

2 tsp

ground cinnamon

1/4 cup

chopped pecans (optional)

Optional toppings

powdered sugar for dusting

your favorite caramel sauce or syrup

chopped pecans

coconut chips

extra banana slices (I cooked mine for 1 minute with some caramel sauce first)