INGREDIENTS
1 tbsp
Basil, fresh
1
Carrot
1/4 tsp
Chipotle pepper, ground
4
Garlic cloves
1 cup
Green lentils
1/2
Jalapeno
1
Red bell pepper
1
White or yellow onion, small
1 dash
Gluten free soy sauce
1 dash
Hot sauce
1 tbsp
Mustard, yellow
1/3 cup
Tomato sauce
1/2 cup
Oats, gluten free
1 tbsp
Brown sugar, dark
3 tbsp
Flaxseed meal
1/2 cup
Gluten free oat flour
1
Salt and pepper, freshly ground
2 tsp
Apple cider vinegar
1/2 tsp
Cumin
2 1/3 cups
Water