INGREDIENTS
1 tbsp
ground flax seed
1/2 tbsp
apple cider vinegar
1 cup
almond milk
1/2 cup
pumpkin puree
1 tsp
vanilla extract
1 tbsp
maple syrup
1 1/2 tsps
cinnamon
1/2 tsp
ginger
1/2 tsp
nutmeg
3 tsps
baking powder
1/2 tsp
baking soda
1/2 tsp
sea salt
2 cups
oats
1 stick
vegan buttery type spread