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Elephant Ear Cookies

Martha Stewart
  • 110 minutes
  • Serves 10

INGREDIENTS

1

Egg, large

1

All-purpose flour

3/8 cup

Brown sugar, light

1 3/4 tsp

Cinnamon

1/3 cup

Granulated sugar

1/2 tsp

Salt

1 cup

Pecan, halves

2

sheets Puff pastry, frozen