INGREDIENTS
59 3/20 mls
water
59 3/20 mls
almond milk
14 79/100 gs
maple syrup
9 43/50 gs
yeast
14 79/100 gs
flaxmeal optional
93 3/4 gs
all purpose flour
31 1/4 gs
cashew flour ground cashew
60 gs
flour
2 23/50 gs
salt
2 23/50 gs
baking powder
29 57/100 mls
oil /melted earth balance
29 57/100 gs
ground sugar
2 Tablespoons
canola oil
66 67/100 gs
half powdered sugar/brown sugar and half granulated sugar
29 57/100 gs
cinnamon powder
30 gs
vegan powdered sugar
2 23/50 gs
coffee ground
4 93/100 mls
oil
2 23/50 mls
almond milk
9 43/50 mls
maple syrup
1 pinch
salt