Lemon Frosting

INGREDIENTS

2 cups

powdered sugar

5 tbsp

butter

1 tsp

lemon zest

2 tsp

lemon juice

1 serving

place butter over heat in a saucepan

1 serving

melt and add powdered sugar

1 serving

lemon zest

1 serving

can i use margarine instead of butter

1 serving

yeah

1 serving

why a real lemon and not juice

1 T

is always best! and that stuff in the little plastic lemon isn' fresh! it doesn't matter

1 serving

what they advertise! that lemon juice has sat in that plastic long enough like plastic lemon. just buy a lemon

1 cup

yield: a little over

1 serving

procedure

1 serving

stir until all the lumps are gone

1 serving

i mean

1 serving

straight outta betty crocker cook book

in my life - and i'm over years old