INGREDIENTS
1 tbsp
kosher salt
2 tbsp
pepper
1/2 tsp
ground oregano
1/2 tsp
thyme
4 lb
beef rib loin
2 larges
onions
5
garlic cloves
2 oz
onion soup mix
10 1/2 oz
beef consommé
1 cup
beef broth
1/4 cup
sherry
2 tbsp
worcestershire sauce
1 tbsp
soy sauce
8
crusty sub rolls