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These Sweet and Salty Toffee Graham Bars Have Your Name on Them

Roxy Taghavian
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

Peanuts, salted

2 cups

Chocolate chips or chopped semisweet chocolate, semisweet

1/4 tsp

Cinnamon, ground

1

Flakey sea salt

3/4 cup

Sugar

15

Graham crackers

2 oz

Lay's wavy original potato chips

3 sticks

Butter, unsalted

-non-stick spray