INGREDIENTS
5
Egg whites, large
3
scant tbsp Coffee beans, high-quality roasted
1/4 tsp
Cream of tartar
1/8 tsp
Salt, fine
1 1/4 tsp
Sea salt, flaky
1 1/4 cups
Sugar
1
Vegetable-oil cooking spray
1 1/3 cups
Almonds, natural
1 tsp
Liquid coffee extract
2 1/2 pints
Coffee ice cream