CARAMEL APPLE JAM

INGREDIENTS

1 serving

caramel apple jam

6 cups

apples

1/2 cup

water

1/2 tsp

butter

1/2 tsp

cinnamon

1/4 tsp

nutmeg

1/2

vanilla bean

1 package

powdered pectin

3 cups

sugar

2 cups

firmly brown sugar

1 serving

to a stock pot

1 serving

add the pectin and bring to a boil stirring continually.

1 jars

ladle the apple jam into sterilized place on the two-piece lids

this yielded half pints of jam

2016

october 8

1 serving

it's officially fall! cooler temperatures

1 serving

this is one of our favorite jams