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Slow Cooker Jalapeno Popper White Bean Chili

Mel's Kitchen Cafe
  • 45 minutes
  • Serves 6

INGREDIENTS

14 oz

canned tomatoes

1 lb

chicken breasts

1 tsp

chili powder

6 slices

cooked bacon

1 cup

corn kernels

3 cloves

garlic

1 tsp

ground cumin

2

jalapeno peppers

8 oz

light cream cheese

4 cups

low sodium chicken broth

12 oz

mat beans

1 tsp

oregano

1/2 tsp

pepper

1 tsp

salt

1/2 cup

yellow bell pepper

1 cup

yellow onion