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Fried Goat Cheese | Low Carb, Keto-Friendly

Megha Barot
  • 13 minutes
  • Serves 8

INGREDIENTS

1 oz

pork rinds, finely ground

8 oz

(package) goat cheese log, cold

2

large eggs

1/2 tsp

Dried Parsley

1/4 tsp

Pink Salt

1/2 cup

Coconut flour

1 1/2 cups

coconut oil (for frying)