INGREDIENTS
1 serving
miso soup
1 serving
miso soup
1 serving
miso soup
1
shallot
2 tsp
miso paste
1
vegetable stock cube
1 cup
mushrooms
5 ozs
tofu
3 cups
water
1 tsp
ginger
1 tsp
seaweed
3
green onions
1 cups
vegetables
2
add the mushrooms and tofu
3
add the 3 cups of water
4
add the green onions and let the soup simmer
5
add the additional vegetables you are using and let soup simmer
1 serving
miso delicious
1 serving
adapted from veggie num num
1 serving
filed in:soups | tofu | vegan
1 serving
« strawberry rhubarb pie
1 serving
grilled halloumi cheese salad
2010
july 6
2
servings