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Easter Cupcakes Baked in Real Eggshells

www.cupcakeproject.com
  • 83 minutes
  • Serves 10

INGREDIENTS

10 larges

eggs only one will get used in the cake; the rest are used

1/2 cup

flour

1/4 tsp

baking powder

1/8 tsp

baking soda

1 pinch

salt

1/2 cup

granulated sugar

1/4 cup

butter

1/2 tsp

lemon extract

1/4 cup

full-fat cream