INGREDIENTS
1 lb
Turkey breast
3 oz
Celery stalks
1 tbsp
Ginger, fresh
4 oz
Green beans, fresh
1 lb
Green cabbage
1
Lime, juice and zest
1
Red bell pepper
1
Yellow onion
1 tbsp
Green curry paste
3/4 cup
Mayonnaise
1 tbsp
Tamari soy sauce
1/2 tbsp
Wasabi paste
4 tbsp
Coconut oil