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Pressure Cooker Thai Coconut Chicken

jillcooks.com
  • 20 minutes
  • Serves 4

INGREDIENTS

2 lb

chicken thighs

1/4 cup

ginger root

1 stalk

lemongrass

3/4 cup

coconut milk shake before opening

3/4 cup

stubb's pork marinade

1/4 cup

brown sugar

3 Cloves

garlic

1 Tablespoon

soy sauce

1

scallion and parts

1

lemons

1 cup

cilantro leaves

1/2 tsp

kosher salt