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Cucumber Noodles with Peanut Sauce

Two Peas & Their Pod
  • 20 minutes
  • Serves 2 to 4

INGREDIENTS

2/3 cup

creamy natural peanut butter

2 tbsp

rice vinegar

2 1/2 tbsp

gluten-free Tamari (or soy sauce)

2 tsp

sesame oil

2 tsp

agave (or honey)

1 tsp

fresh lime juice

1 clove

garlic, minced

1 tsp

finely grated ginger

red pepper flakes, to taste

1/3 cup

warm water

2

large seedless cucumbers

1/3 cup

chopped fresh cilantro, for garnish

1/3 cup

chopped peanuts, for garnish