INGREDIENTS
1 cup
Basil, fresh
2
Garlic cloves
1/2 tsp
Garlic powder
4
Zucchini, medium
1/4 cup
Nutritional yeast
1 pinch
Pepper, cracked
1/2 tsp
Red pepper flakes
1 pinch
Sea salt
1 tbsp
Olive oil
1/4 cup
Almond breeze unsweetened almondmilk
1
Large avoado