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Bacon-Studded Maple Donut Holes - Low Carb & Gluten Free

Mellissa Sevigny
  • minutes
  • Serves 12

INGREDIENTS

6

slices Jones dairy farm bacon, cooked

2/3 cup

Almond milk, unsweetened

3

Eggs

2 tbsp

Vanilla protein powder, Sugar Free

1/4 cup

Caramel sauce, sugar free

2 tsp

Baking powder

3/4 cup

Coconut flour

1/3 cup

Granulated sugar substitute

1 tbsp

Maple extract

1/4 tsp

Xanthan gum

1

Oil

2 tbsp

Butter