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Homemade Chicken Chimichangas (Baked or Pan Fried!)

Alyssa Rivers, The Recipe Critic
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cups

shredded chicken

1 tbsp

chili powder

1/2 tsp

cumin

1/4 tsp

paprika

1/2 tsp

salt

1/2 cup

salsa

2 cups

colby jack cheese

2 oz

cream cheese

2 Tablespoons

green onions

15 oz

refried beans

4

burrito size tortillas

1 tbsp

olive oil