INGREDIENTS
12 oz
frozen baby okra (bhindi), thawed (if you can find fresh young okra, use that!)
3 tbsp
fat of choice (avocado oil, ghee, or schmaltz work well)
1/2 tsp
cumin seeds
1
onion, diced
1
Serrano pepper (or 1-2 thai bird chilies), minced
2 cloves
garlic, minced
1/2
inch ginger, minced
1/4 tsp
turmeric
1/4 tsp
salt, adjust to taste