INGREDIENTS
1/2 cup
Cacao powder, raw
15
drops Liquid stevia extract
1 tbsp
Cinnamon
1 cup
Coconut flour, fine
60
Pecan nuts (90g / 3.2 oz), halves
1
Bar dark 85% chocolate (100g / 3.5 oz)
1/2 cup
Erythritol (non gmo) or other healthy low-carb sweetener from this list (80g / 2.8 oz)
4
Large eggs, free-range or organic