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Kale salad w/ avocado tahini sauce

Love & Lemons
  • 25 minutes
  • Serves 2 to 4

INGREDIENTS

1

Avocado, small

1 cup

Basil

2 cups

Brussels sprouts

1/4 cup

Carrots

1

Garlic clove, small

2 cups

Kale

1/4 cup

Radishes

1/2 cup

White beans

2 tbsp

Lemon juice

1 1/2 tbsp

Tahini

1

Salt and pepper

1 tbsp

Olive oil

1/4 cup

Almonds, toasted

2 tbsp

Water