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Coconut and lime fish and rice

www.sainsburysmagazine.co.uk
  • 20 minutes
  • Serves 2

INGREDIENTS

1 tbsp

vegetable oil

2

garlic cloves

5

spring onions

1 piece

cm root ginger

1

g pack coriander

1

g tin lighter coconut milk

1

lime

150 gs

mangetout

1 fillet

g pack cod

100 gs

beansprouts

1

g pack coconut rice