INGREDIENTS
1 1/2 lb
Ground chicken
1/2 tsp
Ginger
6 cups
Spinach
1/2 cup
Chicken stock
4 tbsp
Tomato paste, Organic
2 tbsp
Chili garlic paste
2 tsp
Mustard, Spicy Brown
2 tbsp
Soy sauce
2 tsp
Pepper
1 tsp
Red pepper flakes
2 tsp
Salt
3 tbsp
Coconut oil
1 tbsp
Red wine vinegar
1 3?10 Tbsp. Erythritol
1/2 tsp
Mrs. dash table blend