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Vegan Chickpea & Rice Casserole (Dump and Bake)

frommybowl.com
  • 55 minutes
  • Serves 6

INGREDIENTS

350 mls

vegan chicken-flavored stock

174 mls

full-fat coconut milk

2 tbsp

nutritional yeast

185 gs

jasmine rice

400 gs

chickpeas

1/2

onion

2 cloves

garlic

1 rib

celery

5 ozs

cremini mushrooms

2 tbsp

parsley