INGREDIENTS
1 rib
note: i have used flank
2 lbs
sirloin steak
3
garlic cloves
1
jalapeño pepper
1 bunch
cilantro
2
juice of lime
2 Ts
red wine vinegar
1
juice of lime
1/4 cup
olive oil
1 tsp
salt
1 tsp
ground pepper
1 tsp
garlic powder
1 tsp
chili powder
1 tsp
oregano
1 tsp
ground cumin