INGREDIENTS
160 gs
wholemeal flour
160 gs
wholemeal self-raising flour
8
sanitarium weet-bix biscuits
110 gs
nestlé milo powder
250 gs
butter
300 gs
brown sugar
2
coles australian eggs
125 gs
raspberries
1 serving
coconut
1 serving
extra raspberries
160 gs
icing sugar mixture
25 gs
nestlé milo powder
60 mls
milk