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Chilli chicken recipe (dry and gravy)

www.hassanchef.com
  • 25 minutes
  • Serves 2

INGREDIENTS

250 gs

chicken leg pieces

1 tsp

chilly paste

1 tsp

chilly sauce

1 tsp

soya sauce

1/2 tsp

rice vinegar

1/2 tsp

garlic

1/2 tsp

ginger

1/2 cup

onion

1 medium

onion

1

capsicum

1

chili

1/2 tsp

chilli paste

1/3 tsp

pepper powder

1/2 cup

corn starch

2 tsp

all purpose flour

1

egg

1/2 cup

spring onions

1 serving

salt as

1 tsp

cooking oil

1 serving

oil