INGREDIENTS
1 stalk
celery
1/2 medium
onion
1 1/2 lb
ground beef
2 tbsp
ghee
1 tsp
garlic
1 1/2 tbsp
yellow mustard
1 tbsp
creole mustard
3 cups
almond milk
1 cup
romaine lettuce
1 1/2 cups
cashews
1 1/2 cups
water
1/4 cup
nutritional yeast
1 serving
fresh parsley
1
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