INGREDIENTS
8 tbsp
butter
2 cups
small-diced onion
4
celery stalks
3
carrots
2 cloves
garlic
3 media
poblano peppers
1 1/2 tsp
kosher salt
1/2 tsp
pepper
1 tsp
ground cumin
1/4 tsp
thyme
2 qt
chicken broth
2 cups
heavy cream
3 cups
chicken breast
1/4 cup
cilantro
1 strips
tortilla and radishes