INGREDIENTS
4
Egg yolks
4
Eggs
1 12 ounce can
Evaporated milk
1
Cheesecake filling
3 tbsp
Cocoa
1
Coconut pecan topping
1 tbsp
Flour
8 oz
German chocolate
2 1/2 cups
Sugar
2 tsp
Vanilla
2 2/3 cups
Coconut, sweetened
1 1/4 cups
Pecans
1
Crust
2 cups
Oreo crumbs
1 cup
Butter
1 24 ounce package
Cream cheese
1 cup
Sour cream