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Bruschetta With Mozzarella And Spinach

www.foodrepublic.com
  • minutes
  • Serves 2

INGREDIENTS

7 oz

spinach leaves

9 oz

mozzarella

2 slices

sourdough bread

1

garlic clove

2

tomatoes

7 oz

extra virgin olive oil

1 oz

picked summer herb leaves

1

olives