INGREDIENTS
1 cup
sugar
1/4 cup
butter
1/2 cup
heavy cream
1/2 tsp
vanilla extract
1/4 tsp
salt
3/4 cup
caramel sauce
2 Tbsps
water
1 tsp
powdered gelatin
1 1/2 cups
heavy cream
6 ozs
diamond of california pecan pie crust
1 cup
heavy cream
1/4 cup
caramel sauce
1 serving
semisweet chocolate shavings