INGREDIENTS
1 small
avocado
4 servings
baked tortilla chips
1/2
bell pepper
15 oz
canned black beans
1 lb
chicken
4 servings
fresh cilantro
1 cups
frozen corn
4
juice of lime
1 tsp
light olive oil
4 servings
lime wedges
1/2
orange bell pepper
4 servings
ranch dressing
3/4 cup
red onion
1
roma tomatoes
1 large head
romaine lettuce
4 servings
salsa
2 tbsp
seasoning