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gluten free vegan zucchini bread

www.sarahbakesgfree.com
  • minutes
  • Serves 3

INGREDIENTS

1 1/2 cups

sarah's flour blend

1/2 cup

almond flour

1/2 cup

cane sugar

1/2 cup

brown sugar

1 tsp

ground cinnamon

1 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

3/4 cup

oat milk

1 tbsp

vinegar

5 tbsp

grape seed oil

1 cup

zucchini