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Favoreats

Favoreats LLC

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Roasted Carrots with Fennel and Goats Cheese

Peter G
  • 40 minutes
  • Serves 4

INGREDIENTS

10

Coloured carrots, medium sized mixed

1 tbsp

Coriander, fresh

1 tbsp

Fennel seeds, ground

1

Salt and pepper to season

3 tbsp

Olive oil

75 g

Goats cheese