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White Chocolate Butterscotch Cashew Cookies

Tanya Schroeder
  • 2018 minutes
  • Serves

INGREDIENTS

1 cup

butter softened

1 cup

sugar

1 cup

brown sugar

2

eggs

2 tsp

vanilla

3 cups

flour

1/2 tsp

baking soda

1 tsp

salt

1 cup

white chocolate chips

1 cup

butterscotch chips

1 cup

chopped cashews