INGREDIENTS
2 tsp
coffee granules
1/4 cup
water
1 cup
buttermilk
1 1/2 cups
butter
2 1/2 cups
granulated sugar
5 larges
eggs
1 tbsp
vanilla extract
1 tsp
kosher salt
1 tsp
baking powder
3/4 cup
cocoa powder
2 cups
all purpose flour
1 serving
chocolate ganache