INGREDIENTS
16 oz
shell pasta
5
eggs hardboiled
1 cup
celery
1/2 cup
onion
2 oz
pimentos
1 cup
bell pepper
3 tbsp
pickle relish
1/4 tsp
garlic powder
1/2 tsp
paprika
1/4 tsp
pepper
1/2 tsp
celery seed
1 1/2 cups
mayonnaise
1/2 cup
cream
1/4 cup
sugar
2 tbsp
mustard
3 tsp
apple cider vinegar