INGREDIENTS
2 15 ounce cans
black beans, rinsed and drained
1/2 cup
chopped yellow onion
1/3 cup
chopped cilantro
1 clove
garlic, minced
1
small jalapeño, seeds removed and diced
2 tbsp
fresh lime juice
1/4 tsp
ground cumin
1/4 tsp
chili powder
1/2 tsp
kosher salt
1/4 tsp
black pepper
2 tbsp
cotija cheese, for garnish, optional