INGREDIENTS
2 lb
Italian sausage
1 15.5 ounce can
Corn, whole kernel
2 cloves
Garlic
1 15.5 ounce can
Kidney beans, dark red
1 15.5 ounce can
Kidney beans, light red
1
Onion, medium
2 10 ounce cans
Tomatoes with green chilies
2 cups
Beef broth
1
pkg. Mccormick chili seasoning mix
1/8 tsp
Red pepper flakes
1/2 tsp
Sea salt