INGREDIENTS
1 lb
ground beef
8 cups
leafy greens
1 serving
burger toppings: pickles
1 serving
optional: oven-roasted sweet potato wedges
1/2 cup
mayonnaise
2 Tbsps
ketchup
2 Tbsps
pickles
1 tsp
apple cider vinegar
1/2 tsp
onion powder
1 serving
salt and pepper
Worked great for meal prep